Confectionary White Sesame

Product: Confectionary white sesame seed

Botanical Origin: Sesamum indicum. Family: Pedaliaceae

General Information: In natura sesame seeds go through a productive process of physical cleaning and physicochemical controls, properly packaged and labeled, which makes them suitable for food raw materials.

Due to their nutritional properties, sesame seeds are very beneficial for human health, they are rich in healthy fats, fiber, antioxidants and minerals.

Quality specification: White, yellowish-white, or shiny grains, sweet in taste.

Physicochemical criteria:

Characteristics

Quality parameter

Moisture

6 %

Purity

99,95% min.

Oil content

52 % min.

Microbiological characteristics:

Characteristics

Results

Total aerobic mesophilic count

≤ 1x10 6 UFC/g

Total Coliforms

≤ 1x10 3 UFC/g

E coli

≤ 1x10 UFC/g

Molds and yeasts.

≤ 1x10 5 UFC/g

Salmonella

Absence/25g

Aflatoxin

≤ 4 ppb

Packing: Polypropylene and paper bags, 25 kg, 50 kg and big bag of 1,000 kg.

Storage conditions: The product in a clean and cool place at room temperature.

Shelf life: Packaged sesame seeds have a shelf life of 24 months.

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